Experience bakery-fresh loaves at home with 15-in-1 versatility, featuring a dedicated gluten-free setting for every mood.
15 programs cover French, whole wheat, quick, sweet, gluten-free, dough, jam, cakes, sandwiches, and more—letting you transition from kneading to baking with a single press.
Three loaf sizes (2 lb, 2.5 lb, 3 lb) and three crust colors (light, medium, dark) let you tailor texture and flavor for any family gathering.
Food-grade ceramic inner pot and Teflon kneading blade ensure safe, non-stick performance, while a 1200W heater at 60Hz delivers steady, even browning.
Smart scheduling includes 0–15 hour delay start, 1-hour keep-warm, power-interruption memory (resume within 15 minutes), and an ingredient-addition reminder to keep every bake on track.
